FUNCTIONS
OPTION ONE
THREE COURSES
$32.90 PER HEAD

Entrée
Stracciatella Soup Chicken soup with parmesan, eggs and herbs
Served with Shared Bruschetta and Schiacciata

Main Course
Sauteed Chicken Breast With roasted capsicum, onions, parsley, basil, mushrooms, soy, white wine and cream
Linguine Alla Bolognese Linguine served with traditional Bolognese sauce
Penne Vegetariane Penne served with broccoli, onions, mushroom, garlic, herbs, olive oil and white wine

Dessert
House made Chocolate Mousse